Wednesday, June 16, 2010

History of yes (history I said history history history)

Mr Leopold Bloom ate with relish the inner organs of beasts and fowls. He liked thick giblet soup, nutty gizzards, a stuffed roast heart, liverslices fried with crustcrumbs, fried hencods' roes. Most of all he liked grilled mutton kidneys which gave to his palate a fine tang of faintly scented urine.
A shocking book, Ulysses. Happy Bloomsday.

[Image from, which has details.]
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